Chlorella is an alga that has exceptional nutritional value and, consequently, health properties. Best known as a slimming measure. Few people know that chlorella can prevent a hangover, even when drinking large amounts of alcohol, protect pregnant women against anemia, relieve muscle and bone pain in the course of fibromyalgia and replace meat in a vegetarian diet. Chlorella has the most chlorophyll not only from all algae, but also from all plants (3-5% pure chlorophyll). In addition, chlorella provides amino acids, sugars, nucleic acids and vitamins (primarily B vitamins, vitamins A, C and folic acid) and many other substances. Thanks to this, chlorella is one of the best food substances facilitating the regeneration and cleansing of the body. Chlorella has even stronger effects than spirulina and is one of the most comprehensive food sources on earth. No wonder that it belongs to the group of superfoods, that is products that have extraordinary nutritional values. Chlorella also has an interesting property called the chlorella growth factor (CGF). Thanks to the chlorella growth factor every 20 hours, it is multiplied by four times. After human consumption, chlorella rapidly accelerates the rate of tissue regeneration - the rate of repair of damaged tissues, thus restoring their lost functions. Thanks to this, chlorella accelerates, among others wound healing. In alternative medicine chlorella is considered to be the first-class detoxifying substance. Modern phytotherapy recommend chlorella to cleanse the body, and above all the liver - the organ responsible primarily for detoxification, from alcohol, heavy metals, pesticides and other harmful substances.
It can protect pregnant women against anemia
It soothes muscle and bone pains in the course of fibroalgia
Chlorella replaces meat in a vegetarian diet
Chlorella provides amino acids, sugars, nucleic acids and vitamins (primarily B vitamins, vitamins A, C and folic acid) and many other substances.
Chlorella belongs to the group of superfoods, that is products that have extraordinary nutritional values
Chlorella rapidly accelerates the rate of tissue regeneration - the rate of repair of damaged tissues, thus restoring their lost functions.